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Fried product processing
In the fried product processing industry, maintaining consistency, quality, and safety is key to delivering top-tier products. Our conveyor systems are designed specifically for handling fried foods, from frying and cooling to packaging. Built using food-grade materials that are easy to clean and resistant to high temperatures and oils, our solutions ensure compliance with strict FDA regulations while optimizing production efficiency.
Hygienic Curve Solution
In processing environments for fried products, ensuring a smooth, hygienic, and temperature-controlled product flow is essential to preserve product quality, prevent contamination, and meet strict food safety standards. Our multi-way wire mesh curve conveyor is designed to provide flexible and space-efficient routing between frying, draining, cooling, seasoning, and packaging stages.
This hygienic curve system allows fried goods, such as snacks, coated foods, or ready-to-eat items — to be gently and efficiently redirected in multiple directions. It’s ideal for production lines with several seasoning stations, inspection points, or parallel packaging flows.
Constructed entirely from stainless steel washdown conditions typically found in fried product environments. The open, easy-to-clean design helps prevent buildup of residue or crumbs, supporting fast sanitation and minimizing downtime.
Whether you’re handling potato products, breaded meats, or vegetable-based snacks, this solution helps you optimize your plant layout while maintaining a safe, efficient, and hygienic flow of fragile and crispy products.
Hygienic Design and our type belts
Our conveyors for fried products applications are constructed entirely from stainless steel (AISI 304 or 316), with a hygienic, open-frame design. Sloped surfaces, rounded edges, and minimal horizontal areas reduce contamination risks and make cleaning faster and more effective. We use NGI-certified hygienic components and bearings to ensure full compliance with industry hygiene standards.
What can we do for you?
We provide customized conveyor solutions designed specifically for fried product processing. Our systems include both straight conveyors and curved conveyors, offering flexibility to suit your layout and optimize product flow. For fried products, we also offer mesh belts that are perfect for handling hot and oily items, ensuring smooth transportation while maintaining hygiene and safety.
Whether you need to move products through high-temperature areas or efficiently transition between different stages of the process, our mesh belt conveyors provide the durability and ease of cleaning required for food processing. With our tailored solutions, you can improve productivity, reduce downtime, and maintain compliance with food safety standards throughout your production line.
FAQ
Can we as original equipment manufacturer order belts and sprockets for our own conveyor systems?
Yes, this is possible we also deliver just belts and sprockets for manufacturers.
What is the minimum and maximum temperatures the belts can handle?
Our belts can be used in temperatures between -40°/120C°.
The strength and load capacity of the belts are heavily influenced by the temperature, for every application we can make a calculation for you.
Is it possible to wet clean?
Yes, our stainless steel conveyors with hygienic design (foodsafe) can be cleaned with water.
How can we clean the conveyor systems?
This is easily done with a brush or compressed air cleaning.
In what kind of materials are the conveyors available?
The frame of the conveyor is available in stainless steel 304, on request stainless steel 316 and in steel powder coated in colour as requested by client.
